Jowar Millet, also popularly known as Sorghum and Cholam [ சோளம் ] in Tamil.  Shelf Life: 24 monthsProduct Type: Whole / Unpolished / HulledPack size: 2 lbs Jowar is a power house of nutrients. It is a rich source of calcium, Vitamin B...

Jowar Millet, also popularly known as Sorghum and Cholam [ சோளம் ] in Tamil.  Shelf Life: 24 monthsProduct Type: Whole / Unpolished / HulledPack size: 2 lbs Jowar is a power house of nutrients. It is a rich source of calcium, Vitamin B...

Kabasura Kudineer chooranam is a wonderful blend of 15 herbs believed to be used in siddha for thousands of years. This herbal blend which is popularly used in the southern parts of India is widely known and...

Kambu Dosa Mix

Also known as Black Kuruvai Rice or Black Rice is an important rice variety which belongs to kuruvai family. It usually grown in the period of kuruvai. The time period of this crop is June to...

Experience the rich and authentic taste of Coconut Mittai from Vayal Foods. Made from high-quality ingredients and traditional methods.

Other Names: Black Rice, Nalla Biyyam, Karuppu Kavuni Rice, Kappu Akki, Karutha Akki, Karutha Ari, Kaala Chawal. The Black rice or Kavuni Arisi was grown in northeastern and southern parts of India for centuries. It...

Black Kavuni Porridge Mix

Kattuyanam Rice is a popular rice variety in South India. It is an natural red rice variety that is unpolished and helps to improve heart health by lowering bad cholesterol. It can be used to...

Kodo Millet, also popularly known as  Varagu, Arikelu, Araka, Kodon Shelf Life: 12+ monthsProduct Type: Unpolished (Hulled)Pack size: 2 lbs Health Benefits: Low in calories Low glycemic index Natural, Authentic Indian taste Highly digestible protein Low caloric dense compared to all other cereals

Kodo Millet Vendhaya Dosa Mix

Kodo Millet Noodles GOOD DIGESTION: The fiber-rich quality of kodo millet makes it easy to digest and it boosts the strength of your digestive system. FULL OF NUTRIENTS: The millet noodles have essential vitamins and minerals that...

Kodo Millet Vermicelli (Varagu), is a good alternative to regular vermicelli. Kodo millet vermicelli is a nutritious and gluten-free alternative to traditional wheat-based vermicelli. Made from the ancient grain, kodo millet, this vermicelli is a healthy and tasty...